Cocktails, Perfect any time of day or night!

Lingering Kiss: Don Julio Anjeo tequila, traditional Mexican Damiana Guaycura herbal liqueur, fresh squeezed grapefruit juice and a homemade candied Fresno chili pepper skewer, served on the rocks. Sweet, hot and delicious 14.00

Ginger Cosmo: Handmade ginger lime cordial, organic cranberry liquor from Clear Creek Distillery and the crisp citrus flavor of Bombay Sapphire Gin 11.00

Pisco Sour: A San Francisco tradition, Peruvian Pisco Porton, fresh lemon & lime and egg white frothed to perfection with a dash of aromatic bitters, incredibly decadent 11.00

Rock & Rye: Old School cure for what ails you; we use Bulleit 95% Rye & house made lemon rock candy, served rocks (of course) with a rock candy swizzle 10.00

Martin Millers Gin and Fever Tree Tonic: How does a high ball make a cocktail list? One sip of this beauty and you will understand, this ain’t your Grandpa’s G&T 11.00

American Honey Side Car: Honey infused bourbon, fresh squeezed lemon and Citronge with a citrus sugar rim 9.00

El Diablo: 100% agave tequila, fresh lime, cassis and ginger beer; this extrapolation of the classic margarita is sweet, tart, tall and just a little addictive 11.00

Bourbon Smashed Grand Ma: Bulleit Frontier Whiskey, Grand Marnier and fresh lemon with mint, life’s simple pleasures 12.00

Fresh Mojito: Fresh lime and mint with lightly aged Brugal Anjeo Dominican rum, generations of rum making pride with a hint of caramel and extraordinary depth of flavor. For a twist try one with Don Julio Blanco tequila in place of rum 11.00

Upgrade your mojito with muddled fresh seasonal fruit 12.00

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Outstanding Spirits, recommendations from those of us who love them:

Tuthilltown Whiskeys, Hudson Valley NY: Pick your delectable poison! The Baby Bourbon or Manhattan Rye are always here, sometimes we have additional flavors, just ask! 18.00

Whistle Pig Rye Whistle Pig Farm VT: Incredibly smooth artisanal rye from David Pickerell, a true American master distiller, this 10 yr 100/100 is a tribute to his genius 14.00

Nolet’s Silver Gin: Unbelievable floral bouquet, Turkish rose, white peach and raspberry: a “must try” spirit 12.00

McCarthy’s Oregon Single Malt: The good folks at Clear Creek Distillery make this fantastic American single malt, with a peaty smoke finish you can chew on 11.00

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Three Delectable Drafts, East, West and Center USA:

Allagash White, Portland ME:  A true classic, this north eastern interpretation of a Belgian White is crisp and drinkable year round with a cloudy look and a spicy nose.  The good folks from Allagash kindly ask that you not put fruit in the beer!   6.00

Anchor Steam, San Francisco CA:   Brewed up the street, a unique American classic, deep amber color, thick creamy head and rich flavor  with salty, lemony hops and highly toasted malt 5.00

Dales Pale Ale, Lyons CO:  Pioneers of the  ”great beers in cans” movement that is spreading like wildfire, these boys make a great beer, a voluminously hopped mutha that delivers a hoppy nose, assertive-but-balanced flavors of pale malts and hops from start to finish    5.00

American Craft Bottled Beers:

Trumer Pilsner, Berkeley CA:  Incredibly Drinkable, what more can I say? Light straw color, spicy hops on the nose that delivers on the palate and a light floral aroma, very clean and crisp  5.00

Lite Beer from Miller, Milwaukee WI:   Great taste! ~ Less Filling! Ok I am dating myself; it’s the beer that started it all   only $4.00

PranQster Belgian Style Golden Ale, Fort Bragg CA: Antique yeasts yield a floral nose, full fruity flavor and a smooth finish   5.00

Racer 5 India Pale Ale, Cloverdale CA:  Super hop-a-licious beer, sturdy malt base with more long hops in the finish, dangerously drinkable   5.00

Downtown Brown, Eureka CA:  Roasted, nutty flavors up front, then chocolate, caramel & espresso; overall rich and well balanced   5.00

Sudwerk Hefe-Weizen, Davis CA:  Light hops and a hint of wheat, on the sweet side, very dry aftertaste that lingers long on the palate   5.00

Brother Thelonious Belgian Style Abbey Ale, Fort Bragg CA:  Rich maltyness, perfectly sweetened with brown sugar and caramel; dark fruits, prunes and dates  5.00

Butte Creek Organic Porter, Chico CA:  Aroma is strong and smoky with a firm undertone of molasses, more than a touch of sweetness, and a strong hint of fine coffee  5.00

 Mad River Brewing Steelhead Extra Pale Ale, Blue Lake CA:  A simple clean drinking ale, soft malts and clean grassy hops flavor and buttery honey citrus notes  5.00  

Distinguished Guest Beers:

 Corona, Mexico City, MEX:  Vacation in a bottle, you can see the beach in your mind’s eye and you know it is always the best beer at 6 am  5.00

 Heineken Light, Zoeterwoude NED:  Super light hops flavor with only a touch of malt, great on a hot day, won’t fill you up   5.00

 Guinness Pub Draft Can, Dublin, Ireland:  A specially designed can charged with nitrous gas delivers a perfect pint every time  6.00 

 Clausthaler NA, Frankfurt GER:  Smooth and hoppy with balanced flavor flavors and an atypical euro-aftertaste  5.00

Badass Sodas from Sprecher:

 Fire Brewed Root Beer, Glendale, WI:  The rich, creamy flavor from pure honey direct from the combs, pure vanilla and a host of aromatic botanicals combined in a gas-fired brew kettle   5.00

Orange Dream, Glendale, WI:  Enjoy this super citrus drink of natural orange flavors, honey and vanilla for a creamy, dreamy taste experience that’s over the moon   5.00

We are very honored to have been nominated (and chosen!) for one of our favorite local food shows.

Sauce will be featured on KQED’s “Check Please Bay Area” Episode #606

Our episode features Sauce,  Rhea’s Market Deli and The Girl & The Fig